Our people
Owners, chefs, servers and engineers — most of us have worked a shift, and all of us have waited too long for a bill.
15 min
Typical setup time from sign-up to a printed QR card
0%
Commission taken on orders placed through Taap
1 scan
What a guest needs to browse, order and track
01
Why we started
Taap.wtf began in a small café where the paper menus were three years old, the prices were crossed out in pen, and one server was taking every order for eighteen tables.
The tools that fix this exist — but they are usually sold to chains, priced per order, and take a cut of every bill. We wanted the opposite: one flat, honest price and full control of your own menu.
02
What we believe
Guests should never have to download an app to order a coffee. A scan is enough.
Your menu, your photos, your prices and your guest data belong to you. We do not sell food, we do not run a marketplace, and we do not compete with you for the order.
03
How we build
Every feature starts on a real service floor. If it does not survive a Friday night rush, it does not ship.
We keep the owner screens dense and fast, and the guest screens calm and simple. Speed is a design decision, not an optimisation we do later.
Want to see it on your tables?
Set up your venue free, print one card, and test it on a single table tonight.
Create your menu